This small Himalayan state has been officially declared free of chemical pesticides and fertilizers.

Sunday mornings are perfect for bright sunny strolls through local farmers markets, where you can spend hours picking fresh produce. One of the reasons that people flock to these markets on their day off is because these fresh fruits and veggies are also organic.

Within the past decade or so, we’ve seen a global cultural shift towards a health conscientious mentality where eating organic food is the first step to a healthier lifestyle—it’s a great example of when you know better, you do better. We’ve come a long way from frozen entrees as being considered the healthy choice over fresh foods.