Articles

13.03.2017 |

Ban glyphosate and protect people and the environment from toxic pesticides

Glyphosate, the main ingredient of Monsanto’s Roundup, is Europe's most heavily used weedkiller. Traces have been found in food, drinks and even in people’s urine. RIGHT NOW European leaders must take this opportunity - to protect people and the environment.

Take the first step to stop Glyphosate!

12.03.2017 |

Welcome to the GMOs 2.0 Ingredients Database!

How do I use this database?

If you want to know if a specific ingredient, compound, or product is produced using GMO 2.0 techniques, you can search for that item under search full database or Ingredient name

You can also search by current market status and category using the drop down menus – to find a list of all GMO 2.0 ingredients used in cosmetics currently on the market, for example.

You can also view a list of companies manufacturing GMO 2.0 ingredients, a full list of GMO 2.0 ingredients, and do an advanced search using the menu at the top of the page.

11.03.2017 |

California Judge Rules Against Monsanto, Allows Cancer Warning on Roundup

California is the first U.S. state to require Monsanto to label its blockbuster weed killer, Roundup, as a possible carcinogen, according to a ruling issued Friday by a California judge.

Fresno County Superior Court Judge Kristi Kapetan previously issued a tentative ruling on Jan. 27 in Monsanto Company v. Office of Environmental Health Hazard Assessment, et al.

10.03.2017 |

Northwest Tribes Cooking Up Opposition To Genetically Modified Salmon

AquAdvantage salmon were the first genetically engineered animal product meant for human consumption to be approved by the FDA. It combines the genetic material of Chinook and Atlantic salmon with eelpout to make it grow nearly twice as fast as its conventionally farmed counterparts.

“And it was done without a single consultation with tribes who have organized our lives around salmon for thousands of years,” said Valerie Segrest, with the Muckleshoot Food Sovereignty Program. She says despite a resolution passed by the Affiliated Tribes of Northwest Indians opposing the introduction and submitted to the FDA, tribal concerns have been ignored.

10.03.2017 |

Top Five Reasons Why We Must Block Agrichemical and Seed Mega-Mergers

Antonio Roman-Alcalá, currently the sustainable food campaigner for Friends of the Earth US, shares why agrichemical and seed mega-mergers are harmful to the food system.

The agricultural seed and pesticide market is already extremely concentrated. Three impending mergers between six of these corporate giants (Bayer/Monsanto, Dow/DuPont, and ChemChina/Syngenta) will further consolidate market and political power, leading to even greater corporate control of our farms and plates.

The companies involved are confident that the mergers will be approved, and President Trump’s pre-inauguration meeting with CEOs from Bayer and Monsanto indicates that politics might trump antitrust legal procedure and precedent. Still, there is widespread opposition to the merger from farmers, consumers, workers, environmentalists, and regulators, as evidenced by the 320 organizations and farmers who recently sent a letter to the U.S. Department of Justice asking them to block the mergers. The mergers are far from a done deal.

09.03.2017 |

EPA Opens Civil Rights Investigation Over Pesticide Use In Hawai`i

Honolulu — Today, the U.S. Environmental Protection Agency announced it is launching an investigation into whether the Hawaiʻi Department of Agriculture (HDOA) and Agribusiness Development Corporation (ADC) have been violating Title VI of the U.S. Civil Rights Act by engaging in practices that have the effect of discriminating against Native Hawaiians. Title VI prohibits a recipient of federal funds from acting in a manner that has a disparate impact on the basis of race, color, or national origin, regardless of whether the impact is intentional.

09.03.2017 |

Jane Goodall: How Can We Believe It Is a Good Idea to Grow Our Food With Poisons?

Someday we shall look back on this dark era of agriculture and shake our heads. How could we have ever believed that it was a good idea to grow our food with poisons? —Dr. Jane Goodall

Two new reports published in recent weeks add to the already large and convincing body of evidence, accumulated over more than half a century, that agricultural pesticides and other toxic chemicals are poisoning us.

09.03.2017 |

Monsanto loses millions of dollars after Indian farmers switch to indigenous seeds

Monsanto claims that the genetically modified cotton seeds they sell are superior. So why are so many people trying to switch?

Monsanto is losing millions of dollars now that farmers in India are switching to indigenous cotton seeds rather than Bt cotton.

The agrochemical company is known for pushing a form of Bt cotton in India for the last decade. They have been accused of manipulating laws in order to enter the Indian market.

Monsanto’s manipulation and greed in India has caused hundreds of thousands of Indian farmers to commit suicide. Between the years of 1995 and 2013, more than 300,000 farmer suicides occurred, many of which were linked to Monsanto. Farmers are forced to pay for Monsanto’s costly seeds, which then force them to pay for the expensive pesticides to effectively grow them, as Bt cotton’s pest resistant quality fades over time.

08.03.2017 |

German retailer asks suppliers to reduce glyphosate MRLs

German supermarket chain Aldi Süd is putting pressure on itssuppliers to reduce residues of the herbicide, glyphosate, to a maximum of 20%of EU maximum residue limits (MRLs), German media report. Aldi has said in aletter to the suppliers that “possible

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07.03.2017 |

Supermarkets: 'Feed me the Truth' about GMOs in our food chain!

UK supermarkets led the world in saying 'no!' to GM foods and ingredients, writes Liz O'Neill. But they faltered on GM feeds for pigs, cattle, poultry and fish, with GM soy and corn dominating the UK's non-organic market. Now campaigners are putting the pressure on supermarkets to make their entire supply chains GMO-free for the sake of animal, human and ecological health.

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